Refine your search

Your search returned 27 results.

Sort
Results
You're what you eat : your healthy lifestyle guide ; what you need to know about what's in your food / Chia Joo Suan by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Subang Jaya, Selangor : Pelanduk Pub., 2006
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: RA784 .C43 2006.

Wilson & Wilson's comprehensive analytical chemistry : food contaminants and residue analysis/ edited by Yolanda Picó by Series: Comprehensive analytical chemistry ; v. 51
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Amsterdam ; London : Elsevier, 2008
Other title:
  • Comprehensive analytical chemistry
  • Food contaminants and residue analysis
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: QD75 .W54 2008.

Toxins and other harmful compounds in foods / edited by Agata Witczak and Zdzisław E. Sikorski by Series: Chemical and functional properties of food components series
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: Boca Raton, FL : CRC Press, 2017Copyright date: © 2017
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: QR201.F62 T69 2017.

Principles of food toxicology / Tõnu Püssa by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Boca Raton, FL : CRC Press , c2008
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: RA1258. P87 2008.

Practical food safety : contemporary issues and future directions / edited by Rajeev Bhat and Vicente M. Gómez-López by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: Chichester, West Sussex : John Wiley & Sons, 2014Copyright date: © 2014
Availability: Items available for reference: UMPLIB GAMBANG: Not for loan (1)Call number: RA601.5 .P73 2014 r.

Postharvest pathogens and disease management / P. Narayanasamy by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Hoboken, NJ : Wiley-Interscience, c2006
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: SB608 .F8 N35 2006.

Microbiologically safe foods / edited by Norma Heredia, Irene Wesley, and Santos García by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Hoboken, N.J. : John Wiley & Sons, c2009
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TP371.2 M53 2009.

Microbial food contamination / edited by Charles L. Wilson by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Boca Raton,FL : CRC , 2008
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: QR115 .M53 2008.

Mathematical and statistical methods in food science and technology / edited by Daniel Granato, Gaston Ares by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Chichester, West Sussex : Wiley, 2014
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX541 .M38 2014.

Managing allergens in food / edited by C. Mills, H. Wichers and K. Hoffmann-Sommergruber by Series: Woodhead publishing in food science, technology and nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Boca Raton, Fla. : Woodhead ; CRC Press, 2007
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX911.3 .S3 M36 2007.

Impact of pollution on animal products / edited by Bernard Faye, Yuriy Sinyavskiy by Series: NATO science for peace and security series. Series C, Environmental security
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Dordrecht : Springer, 2008
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: QH545 .I47 2008.

Handbook of hygiene control in the food industry / edited by H. L. M. Lelieveld, M. A. Mostert and J. Holah by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Woodhead Publishing, 2005
Availability: Items available for reference: UMPLIB GAMBANG: Not for loan (1)Call number: TP373.6 .H36 2005 r.

HACCP in the meat industry / edited by Martyn Brown by Series: Woodhead Publishing series in food science and technology
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Boca Raton, FL : Cambridge, England : CRC Press ; Woodhead Pub., 2000
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: RA601.5 .H33 2000.

Foodborne disease outbreaks [electronic resource] : guidelines for investigation and control / World Health Organization by
Material type: Text Text; Format: available online remote; Literary form: Not fiction ; Audience: Specialized;
Publication details: Geneva : World Health Organization, c2008
Online resources:
Availability: Items available for reference: UMPLIB GAMBANG: Not for loan (1)Call number: RA601.5 .W67 2008.

Food spoilage microorganisms / edited by Clive de W. Blackburn by Series: Woodhead Publishing in food science, technology and nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge, England : Boca Raton : Woodhead Publishing ; CRC Press, 2006
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: QR115 .F66 2006.

Food safety chemistry : toxicant occurrence, analysis and mitigation / edited by Liangli (Lucy) Yu, Shuo Wang, Bao-Guo Sun by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: Boca Raton, FL : CRC Press, 2015Copyright date: © 2015
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX531 .F66 2015.

Food safety and nutrition / Janice R. Miller and Patricia E. Bonete, editors by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: New York : Nova Science Publishers, c2008
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: RA601 .F66 2008.

Food safety : theory and practice / Paul L. Knechtges by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Sudbury, MA. : Jones & Bartlett Learning, 2012
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: RA601 .K54 2012.

Food protection and safety / Lyman F. Thomasson, editor by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: New York : Nova Science, c2009
Online resources:
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: RA601 .F66 2009.

Food alert! [electronic resource] : the ultimate sourcebook for food safety / by Morton Satin by
Edition: 2nd ed.
Material type: Text Text; Format: available online remote; Literary form: Not fiction ; Audience: Specialized;
Publication details: New York, NY : Facts on File, c2008
Online resources:
Availability: Items available for reference: UMPLIB GAMBANG: Not for loan (1)Call number: RA601.5 .S28 2008.

Pages

Perpustakaan Universiti Malaysia Pahang Al-Sultan Abdullah
26600 Pekan, Pahang Darul Makmur
Phone: +609 431 5063 (Gambang) / +609 431 5035 (Pekan)
Email: umplibrary@umpsa.edu.my

Connect With Us